Commis Chef - Full-time & Part-time

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About this role

Company Description

At Accor, we believe that luxury is defined by memorable moments and exceptional experiences. Our people bring those moments to life, and we are proud to offer inspiring career pathways, world-class training, and opportunities to work in some of the most iconic hospitality destinations in Australia.

Who we are…

A sanctuary of style located on the doorstep of Chadstone - The Fashion Capital, Hotel Chadstone Melbourne MGallery offers guests a luxury escape unlike any other. Our hotel combines contemporary design, sophisticated dining and personalised hospitality to create memorable experiences for every guest.

Job Description

We are looking for passionate and motivated Commis Chefs to join our culinary team, with three opportunities available across our different food and beverage operations.

Please clearly indicate which position you are interested in applying for in your application

Full-Time Commis Chef & Part-Time Commis Chef – Banqueting & Events, Breakfast and In-Room Dining

These positions offer the opportunity to work across a diverse hotel kitchen environment, preparing food for conferences, events and banqueting, as well as our breakfast and In-Room Dining services. You will gain valuable experience across a variety of service styles and volumes, from large-scale events to daily breakfast and personalised dining experiences delivered directly to our guests' rooms.

Part-Time Commis Chef – Pastore

Our third opportunity is based in Pastore, Hotel Chadstone's signature modern Italian restaurant. Working primarily across lunch and dinner à la carte service, you will be part of a kitchen that blends Italian tradition with Melbourne creativity. This is an exciting opportunity to develop your skills in a refined restaurant environment, working with quality ingredients and delivering beautifully presented dishes to our guests.

What you'll be doing…

  • Assist with the preparation, cooking and presentation of high-quality dishes in line with our culinary standards
  • Complete mise en place efficiently and to a high standard in preparation for service
  • Work alongside experienced chefs to develop your culinary skills and knowledge
  • Maintain exceptional hygiene, organisation and cleanliness throughout the kitchen
  • Follow recipes, presentation standards and food safety procedures consistently
  • Support smooth and efficient service across your designated kitchen operation
  • Assist with stock rotation, portion control and minimising food waste
  • Work collaboratively with the wider culinary team to deliver exceptional food and memorable guest experiences
  • Take pride in your work and contribute to a positive, professional and supportive kitchen culture

Qualifications

  • Previous experience as a Commis Chef, Apprentice Chef or similar role in a professional kitchen
  • A genuine passion for food and a desire to continue developing your culinary skills
  • Strong attention to detail and pride in presentation and quality
  • A positive attitude and willingness to learn from experienced chefs
  • Ability to work efficiently and calmly in a fast-paced kitchen environment
  • Strong communication and teamwork skills
  • A commitment to maintaining high standards of food safety, hygiene and kitchen cleanliness
  • Flexibility to work across a rotating roster, including mornings, evenings, weekends and public holidays, depending on the position

Additional Information

What’s in it for you...

  • A professional and supportive kitchen environment where you can build your culinary skills and confidence
  • Exposure to different styles of hospitality, from luxury à la carte dining to high-volume events and hotel dining
  • The opportunity to learn from experienced chefs and develop your culinary career
  • Genuine career development opportunities within Hotel Chadstone and across Accor
  • Industry-leading training and development through Accor Academy
  • Worldwide accommodation and food and beverage discounts from your first day
  • Chadstone shopping centre discounts and a range of additional employee benefits
  • Be part of a company that cares, with sustainability and community programs you can be proud of

Please ensure your application specifies which of the three Commis Chef positions you are interested in.

If you're passionate about food, eager to learn and ready to build your culinary career in a luxury hotel environment, we'd love to hear from you. Apply now and take the next step with Hotel Chadstone Melbourne MGallery.

Frequently Asked Questions

Is the salary disclosed for the Commis Chef - Full-time & Part-time position at accorhotel?
The salary for this Commis Chef - Full-time & Part-time role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Commis Chef - Full-time & Part-time position at accorhotel located?
This Commis Chef - Full-time & Part-time role at accorhotel is based in au, Melbourne, Melbourne, VIC, Australia, VIC. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Commis Chef - Full-time & Part-time role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Commis Chef - Full-time & Part-time role at accorhotel.
How do I apply for the Commis Chef - Full-time & Part-time position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Commis Chef - Full-time & Part-time job at accorhotel posted?
This Commis Chef - Full-time & Part-time position at accorhotel was posted on Aug 12, 2026. Apply as soon as possible — early applications are often reviewed first.
Commis Chef - Full-time & Part-time
accorhotel
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