Food & Beverage Manager
minorinternational
Food & Beverage Manager
minorinternational· Food and Beverage Operations
About this role
Company Description
Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 640 properties across more than 66 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed.
Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture.
Job Description
Oaks Cypress Lakes Resort are looking for an enthusiastic and service-driven Food & Beverage Manager to join our team on a full-time basis.
This role is essential in overseeing the day-to-day operations of the restaurant and bar, ensuring exceptional guest experiences, efficient service, and the development of the Food & Beverage team. The successful candidate will predominantly work evening shifts and must be available to work weekends as required.
Key Responsibilities Include:
- Oversee and ensure smooth, efficient, and professional daily operations of the restaurant & bar.
- Develop and maintain a strong understanding of the property’s food and beverage offerings to promote to guests.
- Collaborate with the kitchen team during service periods to ensure quality service, presentation, and guest satisfaction.
- Supervise, coach, and train Food & Beverage Attendants, fostering a high-performing team.
- Manage staff rostering, workflow, and service standards to ensure operational efficiency.
- Monitor and maintain compliance with RSA, hygiene, and workplace health & safety standards.
- Assist with stock control, ordering, and reporting as required.
- Drive guest satisfaction, service excellence, and continuous improvement initiatives.
Shift Details (subject to change):
- Split shifts may be required on some days
- RSA certificate required
Qualifications
Successful candidates will have:
- 12+ months supervisory or managerial experience in a similar role.
- 3+ years’ experience working in a restaurant or hotel environment.
- Current RSA (Responsible Service of Alcohol) certificate.
- Solid understanding of alcohol service (preferred but not essential).
- Excellent written and verbal communication skills.
- Exceptional customer service skills with a positive and professional attitude.
- High level of self-motivation, confidence, and leadership capability.
- Diploma in Hospitality Management or similar qualification (preferred but not essential).
- Availability to work evenings, weekends, and public holidays as required.
If you're enthusiastic, service-focused, and passionate about hospitality, we’d love to welcome you to our team.
Additional Information
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
- Career Growth: Learning and development programs to boost your career.
- Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
- Global Perks: International accommodation discounts across our hotel brands.
- Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
- Experiences: Discounted entertainment and activities.
- Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
- Wellness Boost: EAP and tailored wellness support
Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.
Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.
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Frequently Asked Questions
Is the salary disclosed for the Food & Beverage Manager position at minorinternational?
The salary for this Food & Beverage Manager role at minorinternational is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food & Beverage Manager position at minorinternational located?
This Food & Beverage Manager role at minorinternational is based in au, NSW, Singleton, Singleton, NSW, Australia. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food & Beverage Manager role at minorinternational full-time or part-time?
This is listed as a Full time position. It is posted as a Food & Beverage Manager role in the Food and Beverage Operations department at minorinternational.
Which team or department does the Food & Beverage Manager at minorinternational belong to?
This Food & Beverage Manager position is part of the Food and Beverage Operations department at minorinternational. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Food & Beverage Manager position at minorinternational?
Click the "Apply Now" button on this page. You will be redirected to minorinternational's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Food & Beverage Manager job at minorinternational posted?
This Food & Beverage Manager position at minorinternational was posted on Jul 30, 2026. Apply as soon as possible — early applications are often reviewed first.
Food & Beverage Manager
minorinternational
You'll be redirected to minorinternational's official application page on SmartRecruiters.