About this role

Company Description

At Pullman, we celebrate the transformative power of progress, thriving on the art of seeing the familiar in new ways. Here, diverse perspectives collide to spark creativity, and fresh possibilities unfold.

Perfectly positioned on the edge of Fitzroy Gardens and just moments from the MCG, Pullman Melbourne on the Park stands as one of the city’s most iconic hotels, renowned for its legacy of delivering first-class experiences to business travellers, curious explorers, and passionate sports fans alike.

Job Description

As a Commis Pastry Chef, you will support the Pastry Kitchen in delivering consistently high-quality products across breakfast service and beyond. This role requires early morning availability, flexibility across shift work, and a strong commitment to teamwork, quality, and continuous learning.

Qualifications

Key Responsibilities:

 

  • Assist in the preparation and presentation of pastry items for buffet and à la carte service

  • Maintain high standards of food hygiene, safety, and cleanliness

  • Follow recipes and instructions with precision and attention to detail

  • Contribute to a positive and collaborative team environment

  • Ensure timely production to meet service requirements, particularly for early breakfast shifts

About You:

  • Minimum 1–2 years’ experience in a pastry kitchen

  • Availability and willingness to work early morning shifts commencing from 5:00 AM, as well as flexibility to cover a variety of shifts as required

  • Genuine passion for pastry and strong attention to detail

  • Ability to work efficiently within a team environment

  • Positive attitude, reliability, and eagerness to learn and grow

  • Certificate III or IV in Patisserie (or equivalent trade qualification)

  • Valid working rights in Australia

 

Additional Information

  • Valuable Savings and Perks: Enjoy discounted car parking right on site, plus exclusive deals on food & beverage—making every day at work rewarding as well as affordable.

  • Global Accor Privileges: Get access to special Accor family and friends room rates across the globe, along with additional staff discounts at Accor hotels worldwide—perfect for your next getaway or a holiday with loved ones.

  • Development and Opportunities: At Accor, your growth is our priority. Join us for outstanding career development, with world-class training and opportunities to advance across our global network

Frequently Asked Questions

Is the salary disclosed for the Commis Chef (Pastry) position at accorhotel?
The salary for this Commis Chef (Pastry) role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Commis Chef (Pastry) position at accorhotel located?
This Commis Chef (Pastry) role at accorhotel is based in East Melbourne, East Melbourne, VIC, Australia, VIC, au. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Commis Chef (Pastry) role at accorhotel full-time or part-time?
This is listed as a Casual position. It is posted as a Commis Chef (Pastry) role at accorhotel.
How do I apply for the Commis Chef (Pastry) position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Commis Chef (Pastry) job at accorhotel posted?
This Commis Chef (Pastry) position at accorhotel was posted on Jul 17, 2026. Apply as soon as possible — early applications are often reviewed first.
Commis Chef (Pastry)
accorhotel
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